Food Handler Practice Test › Food manager
Free food manager practice test
84 practice questions for the Certified Food Protection Manager (CFPM) exam, written from the FDA Food Code 2022. Every answer quotes the rule.
Practice tests
Study by topic
- Person in charge and food safety management39
- Cooking and reheating temperatures10
- Cooling, holding and date marking14
- Cleaning and sanitizing14
How the practice tests work
Questions are written from short excerpts of the official rules. Each one is kept only if its quote appears word for word in the rules and two independent checks agree that the quote proves the answer and that no other option is also correct. Pick an answer to see the rule and a link to it.
Health departments adopt the FDA Food Code with local changes: check your state or county rules for exact temperatures, times and the deadline to certify a manager.